This simple and vibrant vegetable tart is great go-to recipe for entertaining. Encasing all of the classic flavors of ratatouille in a buttery, flakey crust, is a beautiful and delicious way to enjoy a bounty of summer produce.

This summery play on ratatouille includes a bright mix of zucchini and summer squash turned into "noodles" along with quick pan-seared cherry tomatoes and eggplant.<br /><br />Find the recipe here: http://www.epicurious.com/reci....pes/food/views/zucch

Do you know how to make ratatouille? If you don't know, how about making a homemade ratatouille recipe for your dinner? You can easily prepare this classic ratatouille in your home. You just need to wait for a little to bake. Ratatouille is a French traditional boiled vegetable food. At the same time, it is one of the most beloved and well-consumed dishes of French cuisine for decades. You can make with different vegetables, also tomato sauce or cheese can be added.

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